Baked cinnamon sugar donut holes are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for a quick breakfast, snack, or dessert, and can be made in just 10 minutes.
To make baked cinnamon sugar donut holes, you will need the following ingredients:
- 1 cup all-purpose flour
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 1/4 cup cinnamon sugar
Instructions:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In a separate bowl, whisk together the milk, melted butter, and vanilla extract.
- Add the wet ingredients to the dry ingredients and stir until just combined.
- Drop the dough by rounded tablespoons onto a greased baking sheet.
- Bake for 10-12 minutes, or until golden brown.
- While the donut holes are still warm, roll them in the cinnamon sugar.
Baked cinnamon sugar donut holes are a delicious and easy-to-make treat that are perfect for any occasion. They are sure to be a hit with family and friends alike.
10 minute baked cinnamon sugar donut holes
Baked cinnamon sugar donut holes are a delicious treat that can be made in just 10 minutes. They are perfect for a quick breakfast, snack, or dessert.
- Easy to make: The donut holes are made with simple ingredients and can be assembled in just a few minutes.
- Quick to bake: The donut holes only take 10-12 minutes to bake.
- Delicious: The donut holes are coated in a cinnamon sugar mixture that gives them a sweet and crunchy coating.
- Versatile: The donut holes can be served with a variety of dipping sauces, such as chocolate sauce, caramel sauce, or fruit compote.
- Perfect for any occasion: The donut holes are perfect for a quick breakfast, snack, or dessert, and can be enjoyed by people of all ages.
Overall, baked cinnamon sugar donut holes are a delicious and easy-to-make treat that are perfect for any occasion. They are sure to be a hit with family and friends alike.
Easy to make
One of the best things about 10-minute baked cinnamon sugar donut holes is that they are incredibly easy to make. The donut holes are made with simple ingredients that are likely already in your kitchen, such as flour, sugar, baking powder, baking soda, salt, milk, butter, and vanilla extract. The donut holes can be assembled in just a few minutes, and there is no need to wait for the dough to rise.
The simplicity of the donut holes makes them a great option for busy families or for people who are new to baking. The donut holes can also be made ahead of time and reheated when you are ready to serve them.
Here are some tips for making 10-minute baked cinnamon sugar donut holes:
- Be sure to measure the ingredients carefully. This will ensure that the donut holes turn out light and fluffy.
- Do not overmix the batter. Overmixing the batter will make the donut holes tough.
- Use a greased baking sheet to prevent the donut holes from sticking.
- Bake the donut holes until they are golden brown. This will ensure that the donut holes are cooked through.
- Roll the donut holes in the cinnamon sugar mixture while they are still warm. This will help the cinnamon sugar to adhere to the donut holes.
10-minute baked cinnamon sugar donut holes are a delicious and easy-to-make treat that are perfect for any occasion. They are sure to be a hit with family and friends alike.
Quick to bake
One of the best things about 10-minute baked cinnamon sugar donut holes is that they are incredibly quick to bake. The donut holes only take 10-12 minutes to bake, which means that you can have a delicious treat in no time.
- Convenience: The quick baking time of the donut holes makes them a convenient option for busy families or for people who are short on time.
- Time-saving: The donut holes can be made in a fraction of the time it takes to make traditional donut holes, which require time for the dough to rise.
- Efficiency: The quick baking time of the donut holes makes them an efficient use of time, especially when you are in a hurry.
The quick baking time of 10-minute baked cinnamon sugar donut holes makes them a great option for anyone who wants a delicious and convenient treat. The donut holes are perfect for a quick breakfast, snack, or dessert, and can be enjoyed by people of all ages.
Delicious
The cinnamon sugar coating is one of the things that makes 10-minute baked cinnamon sugar donut holes so delicious. The coating is made with a mixture of cinnamon and sugar, which gives the donut holes a sweet and crunchy flavor. The coating also helps to keep the donut holes moist and flavorful.
- Sweetness: The cinnamon sugar coating adds a sweetness to the donut holes that makes them irresistible. The sweetness is balanced by the tartness of the cinnamon, which creates a perfect flavor combination.
- Crunchiness: The cinnamon sugar coating gives the donut holes a crunchy texture that is both satisfying and delicious. The crunchiness of the coating also helps to balance out the sweetness of the donut holes.
- Flavor: The cinnamon sugar coating adds a delicious flavor to the donut holes. The cinnamon and sugar flavors are perfectly balanced, and they create a flavor that is both sweet and savory.
- Moisture: The cinnamon sugar coating helps to keep the donut holes moist and flavorful. The coating prevents the donut holes from drying out, and it helps to keep them fresh for longer.
The cinnamon sugar coating is an essential part of 10-minute baked cinnamon sugar donut holes. The coating adds sweetness, crunchiness, flavor, and moisture to the donut holes, making them a delicious and irresistible treat.
Versatile
The versatility of 10-minute baked cinnamon sugar donut holes is one of their best features. The donut holes can be served with a variety of dipping sauces, such as chocolate sauce, caramel sauce, or fruit compote, which allows you to customize the flavor of the donut holes to your own taste. This makes the donut holes a great option for parties or gatherings, as you can offer a variety of dipping sauces to accommodate different tastes.
The versatility of the donut holes also makes them a great option for meal planning. The donut holes can be served as a quick and easy breakfast, snack, or dessert, and they can be paired with a variety of different drinks, such as coffee, tea, or milk. The donut holes can also be used to make a variety of other desserts, such as donut hole sundaes or donut hole bread pudding.
Overall, the versatility of 10-minute baked cinnamon sugar donut holes makes them a delicious and convenient treat that can be enjoyed in a variety of ways. The donut holes are a great option for parties, gatherings, or meal planning, and they are sure to be a hit with people of all ages.
Perfect for any occasion
The versatility of 10-minute baked cinnamon sugar donut holes is one of their best features. The donut holes can be served for a variety of different occasions, including:
- Breakfast: The donut holes are a quick and easy breakfast option that can be paired with a variety of different drinks, such as coffee, tea, or milk. The donut holes can also be served with a dipping sauce, such as chocolate sauce or caramel sauce, for added flavor.
- Snack: The donut holes are a delicious and satisfying snack that can be enjoyed at any time of day. The donut holes can be served with a dipping sauce, such as fruit compote or chocolate sauce, for added flavor.
- Dessert: The donut holes are a perfect dessert option for parties or gatherings. The donut holes can be served with a variety of different dipping sauces, such as chocolate sauce, caramel sauce, or fruit compote, and they can also be used to make other desserts, such as donut hole sundaes or donut hole bread pudding.
The donut holes are also perfect for people of all ages. The donut holes are soft and fluffy, making them easy to eat for people of all ages, and the cinnamon sugar coating adds a sweetness that is sure to please everyone.
Overall, the versatility of 10-minute baked cinnamon sugar donut holes makes them a delicious and convenient treat that can be enjoyed by people of all ages, on any occasion.
FAQs about 10-minute baked cinnamon sugar donut holes
10-minute baked cinnamon sugar donut holes are a delicious and easy-to-make treat that can be enjoyed by people of all ages. However, there are some common questions that people have about 10-minute baked cinnamon sugar donut holes. Here are the answers to some of the most frequently asked questions:
Question 1: Can I make 10-minute baked cinnamon sugar donut holes ahead of time?
Yes, you can make 10-minute baked cinnamon sugar donut holes ahead of time. The donut holes can be stored in an airtight container at room temperature for up to 2 days. When you are ready to serve the donut holes, simply reheat them in the oven or microwave until they are warmed through.
Question 2: Can I freeze 10-minute baked cinnamon sugar donut holes?
Yes, you can freeze 10-minute baked cinnamon sugar donut holes. The donut holes can be stored in an airtight container in the freezer for up to 2 months. When you are ready to serve the donut holes, simply thaw them overnight in the refrigerator or at room temperature. You can then reheat the donut holes in the oven or microwave until they are warmed through.
Question 3: Can I make 10-minute baked cinnamon sugar donut holes without a donut pan?
Yes, you can make 10-minute baked cinnamon sugar donut holes without a donut pan. You can use a muffin tin instead. Simply grease the muffin tin and fill each muffin cup with about 2 tablespoons of batter. Bake the donut holes for 10-12 minutes, or until they are golden brown.
Question 4: Can I use other spices besides cinnamon in 10-minute baked cinnamon sugar donut holes?
Yes, you can use other spices besides cinnamon in 10-minute baked cinnamon sugar donut holes. Some other spices that you can use include nutmeg, ginger, and cardamom. You can also use a combination of spices to create your own unique flavor.
Question 5: Can I make 10-minute baked cinnamon sugar donut holes without sugar?
Yes, you can make 10-minute baked cinnamon sugar donut holes without sugar. Simply omit the sugar from the recipe. The donut holes will still be delicious, but they will not be as sweet.
Question 6: Can I make 10-minute baked cinnamon sugar donut holes with whole wheat flour?
Yes, you can make 10-minute baked cinnamon sugar donut holes with whole wheat flour. Simply substitute whole wheat flour for all-purpose flour in the recipe. The donut holes will be slightly denser, but they will still be delicious.
These are just a few of the most frequently asked questions about 10-minute baked cinnamon sugar donut holes. If you have any other questions, please feel free to leave a comment below.
10-minute baked cinnamon sugar donut holes are a delicious and easy-to-make treat that can be enjoyed by people of all ages. With so many different variations, you are sure to find a recipe that you love.
Enjoy!
Tips for Making 10-Minute Baked Cinnamon Sugar Donut Holes
10-minute baked cinnamon sugar donut holes are a delicious and easy-to-make treat. However, there are a few tips that you can follow to ensure that your donut holes turn out perfectly every time.
Tip 1: Be sure to measure the ingredients carefully. This will ensure that the donut holes turn out light and fluffy.
Tip 2: Do not overmix the batter. Overmixing the batter will make the donut holes tough.
Tip 3: Use a greased baking sheet to prevent the donut holes from sticking.
Tip 4: Bake the donut holes until they are golden brown. This will ensure that the donut holes are cooked through.
Tip 5: Roll the donut holes in the cinnamon sugar mixture while they are still warm. This will help the cinnamon sugar to adhere to the donut holes.
Tip 6: Let the donut holes cool completely before serving. This will help to prevent the cinnamon sugar from falling off the donut holes.
Tip 7: Store the donut holes in an airtight container at room temperature for up to 2 days.
Tip 8: Freeze the donut holes for up to 2 months. When you are ready to serve the donut holes, thaw them overnight in the refrigerator or at room temperature.
These are just a few tips that you can follow to make delicious and perfect 10-minute baked cinnamon sugar donut holes every time.
Summary of key takeaways or benefits:
- Measuring the ingredients carefully will ensure that the donut holes turn out light and fluffy.
- Not overmixing the batter will prevent the donut holes from becoming tough.
- Using a greased baking sheet will prevent the donut holes from sticking.
- Baking the donut holes until they are golden brown will ensure that they are cooked through.
- Rolling the donut holes in the cinnamon sugar mixture while they are still warm will help the cinnamon sugar to adhere to the donut holes.
- Letting the donut holes cool completely before serving will help to prevent the cinnamon sugar from falling off the donut holes.
- Storing the donut holes in an airtight container at room temperature will keep them fresh for up to 2 days.
- Freezing the donut holes for up to 2 months will allow you to enjoy them later.
Transition to the article’s conclusion:
With these tips, you can easily make delicious and perfect 10-minute baked cinnamon sugar donut holes that your family and friends will love.
Conclusion
10-minute baked cinnamon sugar donut holes are a delicious and easy-to-make treat that can be enjoyed by people of all ages. They are perfect for a quick breakfast, snack, or dessert, and can be made in just 10 minutes. With so many different variations, you are sure to find a recipe that you love.
The key to making perfect 10-minute baked cinnamon sugar donut holes is to follow the tips outlined in this article. By measuring the ingredients carefully, not overmixing the batter, using a greased baking sheet, baking the donut holes until they are golden brown, rolling the donut holes in the cinnamon sugar mixture while they are still warm, and letting the donut holes cool completely before serving, you can ensure that your donut holes turn out perfect every time.
10-minute baked cinnamon sugar donut holes are a delicious and easy-to-make treat that is perfect for any occasion. With so many different variations, you are sure to find a recipe that you love. So what are you waiting for? Give 10-minute baked cinnamon sugar donut holes a try today!